Upon pouring the Family Miner from Yeast of Eden, the upscale presentation is hard to ignore. The 750mL bottle, green and punted, resembles a Cantillon lambic, exuding a sense of class with its textured paper label. The hazy straw color and voluminous white foam give it a perfect look for the style. However, a cautious approach is necessary, as the grisette tends to “gush” out of the bottle with a frothy foam carrying chunks of gray sediment.


The aromatic profile of Family Miner is intricate, reminiscent of top-end Belgian lambic. The initial burst of limeade is accompanied by notes of white strawberry, fresh peaches, pear, and a subtle touch of blueberry. The musty barn character in the aroma, likely from Brettanomyces-driven wild fermentation, adds a layer of complexity, aligning it with the lambic tradition.


True to grisette fashion, Family Miner demands hearty sips, resembling the act of chugging Gatorade after a workout. The initial experience is akin to pure lemonade, dominated by citric acid and malic acid, offering hints of white grape and nectarine. The overall acidity, rated at 8 out of 10, pushes the boundaries of enjoyable tartness. However, the absence of sugar for balance, rated at 1/10, raises concerns about the beer’s adherence to the grisette style. The beer’s unique choice to embrace a sour/wild version via open fermentation sets it apart, deviating from the traditional lighter alcohol versions of classic saison recipes.


Family Miner shines in the mouthfeel department, a critical aspect that distinguishes great beers from good ones. Despite the lack of sugar to counterbalance the lemony acidity, tannic white grapefruit peel imparts bitterness and structure reminiscent of lambic. The high carbonation contributes to a bright and refreshing character, while the finish surprisingly evolves into a creamy and milky texture, thanks to the wheat addition.


In its entirety, Family Miner stands out as a super sour and lemon-centric offering, challenging conventional expectations of a grisette or “light saison.” The beer excels in the mouthfeel department, with champagne-like carbonation and leathery grapefruit notes. While the aroma is complex and lambic-like, the intense sourness may be a departure from the traditional grisette profile. Describing it as a sour blonde seems more fitting, catering to the preferences of sour beer enthusiasts. Family Miner succeeds in delivering a thirst-quenching experience, a core characteristic expected from a grisette.

Final Thoughts on Beer Reviews

As we delve into beer reviews, it’s crucial to recognize the balance between constructive criticism and appreciation for the craft. A critical review should not be seen as a mere critique but as valuable feedback, offering a form of free quality control. Producers need to embrace such feedback to enhance product quality, ensuring long-term success in an industry driven by consumer preferences.

Understanding the dynamics of beer reviews sheds light on the intricate relationship between producers, consumers, and critics. Instant feedback, although sometimes challenging for producers, serves as a boon in today’s landscape, contributing to the reputation and success of businesses. It is imperative for both reviewers and readers to approach reviews with respect, honesty, and an acknowledgment of diverse opinions, fostering a culture where constructive criticism benefits everyone involved in the craft beer world.