Beer Review: STONE SAISON – TASTING NOTES

Beer Review: STONE SAISON – TASTING NOTES

Publisher: Stone Brewing Co.
Genre: Saison
Print Length: 12 oz. bottle poured into a goblet
ISBN: 0

Stone Brewing Co. invites beer enthusiasts to embark on a flavorful journey with their Stone Saison, a farmhouse ale that boasts a unique blend of ingredients cultivated on their very own Southern California farm. Let’s delve into the tasting notes and see if this brew lives up to the farm-to-table promise.

A FARMSTEAD AMBIANCE

Appearance: Pours a hazy amber gold with a quickly subsided white head.

Aroma: The fragrance is a medley of fresh herbs, perfumy Belgian yeast, and a hint of clove, creating an inviting olfactory experience.

CITRIC AND HERBAL PALATE

Taste: The flavor profile unfolds with the infusion of fresh herbs, spicy earthy yeast, and a peppery spice that culminates in a tart twang. Modest spicy hops make their presence felt, leaving a lingering heat on the middle of the tongue.

Mouthfeel: With a very lively carbonation and a full-bodied richness, the mouthfeel enhances the overall sensory experience.

A FANTASTIC SENSATION

Overall: Stone Saison earns its accolades as a fantastic representation of the Saison style. Drawing comparisons to the well-regarded Saison du BUFF, this brew stands out with its snappy and tart characteristics, complemented by a perfect alcohol by volume (abv) level for a Saison. The herb presence, while notable, avoids the excessiveness found in some counterparts, creating a well-balanced beverage. Noteworthy is the role of peppers in contributing to the spiciness, a departure from the usual reliance on European hops for such effects. While undoubtedly hoppy, the beer’s complexity extends beyond the hops, making it a compelling choice for those seeking a nuanced and refreshing Saison.

In conclusion, Stone Saison invites beer enthusiasts to savor the sunny season with an authentic taste of Stone Brewing Co.’s commitment to quality, delivering a memorable farm-fresh experience in every sip.