Beer Review: OAKSHIRE COLLABORATIVE EVIL 2009 AGED IN PINOT NOIR BARRELS

Beer Review: OAKSHIRE COLLABORATIVE EVIL 2009 AGED IN PINOT NOIR BARRELS

Oakshire Brewing’s Collaborative Evil 2009 Aged in Pinot Noir Barrels at San Diego Strong Ale Festival 2010

Appearance:

The brew presents itself in a hazy amber-orange hue, crowned with a persistently modest, effervescent head.

Aroma:

An olfactory encounter with the beer reveals the presence of sweet white grape juice, tantalizing the senses with a subtle fruity sweetness.

Taste:

Upon sipping, one encounters a medley of flavors. The prominent woody essence intertwines with a bitter, spicy yeast profile, leading to a finish reminiscent of fruity champagne notes. The taste profile unfolds in layers, providing a complex palate experience.

Mouthfeel:

The beer’s texture is characterized by tannic astringency, complemented by a lively carbonation that adds a sprightly touch to the overall mouthfeel.

Overall:

In the realm of beer exploration, Oakshire Brewing’s Collaborative Evil 2009 stands out as an intriguing and complex creation. However, it might not be the go-to brew for standalone enjoyment. This beer beckons for a culinary companion, suggesting it pairs best with a poultry dish to unlock its full potential. A nuanced choice for those seeking a multifaceted tasting experience.