Beer Review: KERN RIVER HOLIDAY ALE 2010

Beer Review: KERN RIVER HOLIDAY ALE 2010

In terms of appearance, the Kern River Holiday Ale 2010 presents itself with a deep, dark amber hue, crowned by a frothy white cap that promises a substantial drinking experience.

Aroma:

Upon delving into the aroma, a robust burst of citrus hops commands attention, accompanied by an earthy undertone of chocolaty malt. This olfactory symphony sets the stage for what is expected to be a distinctive Rye IPA experience.

Taste:

The taste profile unfolds with earthy, savory maltiness, complemented by the pronounced notes of citrus and pine from the hops. The flavor journey seems to be guided by a harmonious interplay between the malt and hop elements.

Mouthfeel:

The mouthfeel of the Kern River Holiday Ale 2010 is described as creamy, with an average level of carbonation. This textural aspect contributes to the overall drinking experience, providing a certain smoothness that enhances the beer’s appeal.

Overall:

In a comprehensive assessment, the Kern River Holiday Ale 2010 is deemed undeniably tasty, although it falls short of inspiring acrobatics or invoking a distinctly festive ambiance. While it may not scream “holiday-ish,” the brew distinguishes itself with above-average qualities, particularly in its commendable hopping that elevates it from the ordinary. The beer strikes a balance, making it a noteworthy choice for those seeking a gratifying, if not groundbreaking, Rye IPA experience.