Beer Review: DOUBLE MOUNTAIN MOLTEN LAVA

Beer Review: DOUBLE MOUNTAIN MOLTEN LAVA

The visual presentation of Double Mountain’s Molten Lava commands attention. A pour into a pint glass reveals a cloudy, seemingly unfiltered amber orange hue, adorned with visible floating sediment. The initially robust white cap swiftly diminishes, leaving behind an intriguing display.

Aroma

Engaging the olfactory senses, Molten Lava emanates a bold fragrance dominated by a pervasive pine essence. The air is infused with the invigorating scent of freshly sliced grapefruit, establishing a robust aromatic profile that sets the stage for the tasting experience.

Taste

The taste profile of Molten Lava unfolds with a substantial wallop of pine and the assertive bitterness reminiscent of melon rind. Amidst this bitterness, nuanced notes of fruitiness and toasty malt emerge, creating a complex interplay of flavors. The finish lingers, leaving behind a persistent bitterness accompanied by a subtle touch of noticeable alcohol and phenolic undertones.

Mouthfeel

In terms of mouthfeel, Molten Lava boasts a full-bodied character complemented by lively carbonation. This combination contributes to a sensory experience that is both weighty and effervescent, enhancing the overall drinking experience.

Overall

Positioned as the most assertive IPA in the Double Mountain Brewery lineup, Molten Lava aims for a delicate equilibrium between aggression and balance. This year’s iteration, stronger than its predecessor, showcases a more intricate hop bill dominated by citrus notes. Dry-hopping with copious amounts of whole hop flowers imparts additional aroma and flavor, steering clear of harsh bitterness. Yet, it is worth noting that this brew carries a perceptible heat, possibly attributed to its formidable hop bill. In the realm of Oregon Double IPAs, Molten Lava stands as a quintessential representative—full-bodied, generously pine-forward, and harmoniously counterbalanced by a substantial malt presence.