If you’re on the lookout for a stout that promises a jolt of flavor, the Ballast Point Sextant Coffee Oatmeal Stout might just be the ticket. Hailing from Ballast Point Brewing, this brew boasts the infusion of fresh Cafe Calabria coffee and a unique blend of flaked barley and oats to ensure a well-rounded body. Let’s dive into the specifics and see if this concoction lives up to the hype.

Brew Breakdown

Publisher: Ballast Point Brewing
Genre: Beer Reviews
Print Length: Stout
ISBN: 0 (Yes, the ISBN for a beer โ€“ because why not?)

A Glimpse into the Pour

Appearance: The initial impression is promising as it pours a midnight brown hue, crowned with a delicate layer of white film. A visually enticing start sets the stage for what’s to come.

Aromatic Notes

Aroma: Delving into olfactory pleasures, the beer presents a duet of chocolate roast and the invigorating fragrance of prepared coffee. A sensory prelude that hints at a robust drinking experience.

The Sip Experience

Taste: The flavor profile unravels with a symphony of dark roast, a subtle tartness, and the unmistakable bitterness of black coffee. A combination that suggests layers of complexity for the discerning palate.

Texture and Mouthfeel

Mouthfeel: Opting for a nitro presentation at the brewery, this stout boasts a full-bodied character with a creamy texture and low carbonation. A choice that may sway preferences, as we explore the tactile aspect of the drinking experience.

Critical Verdict

Overall: The Ballast Point Sextant Coffee Oatmeal Stout earns its stripes as a commendable brew. However, personal preferences come into play, with a noted inclination towards a carbonated version over its nitro counterpart. The promise of a barrel-aged iteration adds an intriguing dimension, leaving enthusiasts eager to explore the exceptional depths of this stout’s potential.

In conclusion, whether you’re a stout connoisseur or a casual beer enthusiast, the Ballast Point Sextant offers a flavorful journey worth embarking on. Just don’t forget to keep an eye out for that elusive barrel-aged variant โ€“ it might just be the crown jewel in this stout’s diverse portfolio.