Beer Review: AVERY ELLIE’S BROWN ALE

Beer Review: AVERY ELLIE’S BROWN ALE

In the realm of hues, this brew presents itself as a captivating deep russet, reminiscent of the late Chocolate Lab, Adam Avery’s cherished companion from 1992-2002. The dark brown body, adorned with enchanting red highlights, hosts a commendable tan head that lingers impressively.

Aroma: Wafting from the glass, the olfactory experience reveals notes of chocolate, toast, and a subtle nuttiness. It’s an aromatic ensemble that sets the stage for what’s to come.

Taste: The flavor profile unfolds with a blend of toasty nuances, complemented by a walnut undertone. Dark chocolate and a hint of coffee make their presence known, leading to a finale marked by a dry, roasty bitterness. It’s a symphony of flavors, each note contributing to the overall composition.

Mouthfeel: In terms of texture, this ale dances on the palate with lively carbonation, embodying a medium-bodied disposition. The mouthfeel adds a layer of dynamism to the drinking experience.

Overall: This American brown ale claims a space above the ordinary, earning its stripes in the realm of brown ales. With a brown sugar maltiness carrying hints of vanilla and nuts, it emerges as a commendable choice for enthusiasts of the style. The subtle hopping imparts a commendable drinkability, making it a noteworthy contender in the brown ale spectrum. For those with an appreciation for the genre, Avery Ellie’s Brown Ale stands tall as a commendable option.